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Browse Books: Business & Economics / Industries / Agribusiness

Barons: Money, Power, and the Corruption of America's Food Industry By Austin Frerick, Eric Schlosser (Foreword by) Cover Image
By Austin Frerick, Eric Schlosser (Foreword by)
$29.00
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The Secret Life of Groceries: The Dark Miracle of the American Supermarket By Benjamin Lorr Cover Image
$19.00
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Fast Food Nation: The Dark Side of the All-American Meal By Eric Schlosser Cover Image
$18.99
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The Shepherd's Life: Modern Dispatches from an Ancient Landscape By James Rebanks Cover Image
$20.99
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Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities (Storey’s Guide to Raising) By Paula Simmons, Carol Ekarius Cover Image
$24.95
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Avocado Anxiety: and Other Stories About Where Your Food Comes From By Louise Gray Cover Image
$24.00
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The Pig and I: The Tale of Our Relationship with a Beast We Eat By Kristoffer Hattleland Endresen, Lucy Moffatt (Translator) Cover Image
$28.95
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Defending Beef: The Ecological and Nutritional Case for Meat, 2nd Edition By Nicolette Hahn Niman Cover Image
$17.95
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The Lean Micro Farm: How to Get Small, Embrace Local, Live Better, and Work Less By Ben Hartman Cover Image
$34.95
Usually Ships in 3 - 6 Days
Dark Calories: How Vegetable Oils Destroy Our Health and How We Can Get It Back By Catherine Shanahan, MD Cover Image
$32.00
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Fearless Farm Finances: Farm Financial Management Demystified By Jody L. Padgham, Paul Dietmann, Craig Chase Cover Image
$19.95
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Storey's Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds (Storey’s Guide to Raising) By Gail Damerow Cover Image
$24.95
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by Dr. Radut